HK-Logo

HK11 Laboratory device

HK11  

      NIR- laboratory device for the pure fat analysis

  • state-of-the-art NIR (Near Infrared) spectroscopy
  • Measurement of fat
  • color independent measurement
  • no "drift by lamp aging"

 



The HK11 is an Stand- Alone NIR- (Near- Infrared) laboratory measurement device with state- of- the- art technology.
Which can measure one organic component like fat, protein, water, collagen, etc. in solid and pasty products.

Through the simple sample preparation, the light and compact construction, is the HK11 suitable for the use in the laboratory or as AT– Line measurement device.
All Harrer & Kassen laboratory and in-line measuring instruments have an open calibration system - in this way you can make your own calibration or you can expand your existing calibration.

No moving parts in the optic:
The Harrer & Kassen GmbH uses in his laboratory measurement devices an NIR (Near- Infrared) Diode- Array detector (Spectrometer) with thermoelectrically cooling, this is necessary for an optimum Signal-to-Noise ration, even under rugged application conditions.

Fields of applications:

  • meat-/ sausage processing
  • dairy industry
Housing:
   Size LxDxH
   Weight
   Color
ABS plastic
340 x 375 x 255mm
9.5 Kg
RAL 9002
Connections
   Power supply
   PC interfaces

100-240V AC
USB
User interface
   Operating
   Display

4 integrated soft keys in keypad
2 x 24 characters illuminated
Ambient conditions
   Environment temperature
   Product temperature

-20°C to +30°C
 >0°C to +70°C
Flyer HK11
HK11



Harrer & Kassen GmbH
Am Heschen 4-6
D-75328 Langenbrand
Tel:     +49 (0)7084/9248-0
Fax:   +49 (0)7084/9248-29
eMail: info(at)harrerkassen.com


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